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Restaurants

BOULDER LAKE POWELL / TICABOO
BRYCE CANYON AREA PANGUITCH
ESCALANTE PANGUITCH LAKE
HATCH TROPIC
JUNCTION US-89 AND U-12  

Boulder
Boulder, Utah 84716
Located 30 miles northeast of Escalante on Hwy 12.

* Restaurants
POLE'S PLACE
(465 North Hwy 12),

Seasonal (call for dates) (435) 335-7422
Web Site:http://www.boulderutah.com/polesplace/

BURR TRAIL GRILL & DELI
(Hwy 12 & Burr Trail, P.O. Box 1423)

Open seasonally (mid-March-Oct. 31) 11:30 a.m.- 9:00 p.m. World famous hamburgers, pizza, steaks, local trout, vegetarian selections and salads. Fresh and delicious house-made specialties. Beer and wine available. April-October can seat large groups of up to 50 people outside. Call: (435) 335-7503
Web Site:http://www.burrtrailgrill.com

HELL'S BACKBONE GRILL
(Hwy 12 & Burr Trail)

Seasonal (March 15 - Nov. 5) * Open for Thanksgiving weekend. Breakfast & lunch served 7:30 a.m. - 2:30 p.m. Dinner served 6:00 p.m. - 9:30 p.m. Regional Utah cuisine with emphasis on organics & locally raised meats, all food prepared from scratch, menu changes seasonally, vegetarian options, well-rounded wine list, Utah micro brewed beer. Seating for 45 inside & 20 outside. Children friendly, handicap accessible. Groups call ahead, reservations strongly recommended. Full service catering facility, able to accommodate any size wedding or retreat groups. Call: (435) 335-7464, Fax: (435) 335-7461
E-mail:hellsbackbonegrill@color-country.net
Web Site:http://www.hellsbackbonegrill.com

BOULDER MESA RESTAURANT
(155 E Burr Trail off Hwy 12)

Open all year except first 3 weeks in January. Hours: 9 a.m. - 9 p.m. American food, shrimp, roast beef, new york steaks, excellent fresh vegetable salads, homemade soups, mexican favorites and a large vegetarian menu. Written up in national publications as a restaurant for the price conscious traveler with excellent food. Bus groups welcome - seating capacity 70. Groups please call ahead. (435) 335-7447
E-mail:bldrmesa@scinternet.net
Web Site:http://www.bouldermesa.com

HILLS AND HOLLOWS GENERAL STORE
840 W Hwy 12
435-335-7349
More than just a convenience store and gas station! We offer natural foods and traditional groceries, along with our Grab 'n' Go Deli and Wood Fired Bakery items. You’ll find fresh sandwiches, handmade pizza, burritos and wood fired, homemade bakery treats; including cookies, trail mix and artisan breads(using as many organic ingredients as available). We have all your picnic needs, camping supplies, books, gifts, and more in our local, friendly market.

  



Bryce Canyon Area
Bryce, Utah 84764
Hwy 12 from Red Canyon to Bryce Canyon National Park.

* Restaurants
CANYON DINER/PICCADILLY PIZZA - BEST WESTERN RUBY'S INN
Hwy 63, Ruby's Inn,

seasonal (April 1 - Oct. 26), open 6:30 a.m. - 9:30 p.m. Breakfast: hot & cold cereals, breakfast sandwiches, cinnmon rolls. Lunch: Pizza, hot dogs, hamburgers, etc. Dinner: steak sandwiches, fish dinners, homemade sauerkraut, etc. Seating for 90 people inside & 80 people outside. Call: 800-468-8660 or (435) 834-5341
Web Site:http://www.rubysinn.com

SUBWAY SANDWICHES
Located at Jct. Hwy. 12 & 63 at Bryce Canyon Resort

Fast food sandwiches, salads, fruit smoothies, (435) 834-5576
E-mail:bcresort@yahoo.com
Web Site:http://brycecanyonresort.com

COWBOYS BUFFET & STEAK ROOM - BEST WESTERN RUBY'S INN
(Hwy 63, Ruby's Inn)

Open all year, (winter 6:30 a.m. - 9:00 p.m.) (summer 6:30 a.m. - 10:00 p.m.) Full service menu: breakfast, lunch & dinner. Steak, seafood, ribs, sandwiches, burgers, salads, desserts, etc., (buffet available April- mid October). Full service beer, wine & liquors. Inside seating for 100 people & outside seating for 250 people. Groups please call ahead if possible. Group rates available. Call: 800-468-8660 or (435) 834-5341 *General Store-open 7 a.m. to 10 p.m.
E-mail:david@rubysinn.com
Web Site:http://www.rubysinn.com

FOSTER'S STEAK HOUSE
(Hwy 12), Open year around, (summer: open for breakfast, lunch and dinner 7 a.m. - 10 p.m.) (mid. Nov - March 1 open for dinner only, 4 p.m. - 10 p.m.) Regular breakfast menu, salad bar, homemade soup and pies, prime rib, seafood, steaks, chicken, famous sauted mushrooms. Beer served. Seating for 146 people. Groups call ahead for set menu.
(435) 834-5227

E-mail:fosters@color-country.net
Web Site:http://www.fostersmotel.com/steakhouse.html

BRYCE CANYON PINES
(Hwy 12) Seasonal, (March 1 - Nov. 15) breakfast, lunch and dinner 6:30 a.m. - 9:30 p.m. (will open for Christmas parties, etc.) American food, good home cooking, famous homemade soups and pies. Beer and wine served. Seating for 100 people. Groups call ahead if possible. (435) 834-5441 or 800-892-7923
E-mail:bcpines@color-country.net
Web Site:http://www.brycecanyonmotel.com

BRYCE CANYON RESORT RESTAURANT
Jct. Hwy. 12 & 63

Family Dining, steak, seafood, mexican food, sandwiches, take out, banquet facilities. Serve breakfast, lunch/dinner, liquor/beer. (Seasonal: May-Oct.) 800-432-5383 / 834-5351
E-mail:bcresort@yahoo.com
Web Site:http://www.brycecanyonresort.com

SUNDOWN RANCH CHUCK WAGON DINNER
Jct. Hwy. 12 & Tropic Reservoir Road

Horse drawn wagon rides, dutch oven cookout and entertainment Mon-Sat nightly at 6:00 p.m. (Seasonal: April-Nov.) Reservations preferred early in the day. For ticketing and information call (435)834-5033 or toll free at 1-877-372-5463.
E-mail:dinnershow@thesundownranch.net
Web Site:www.thesundownranch.net

BRYCE CANYON LODGE
Bryce Canyon National Park, Seasonal (April 1 - Nov. 1) Breakfast served 6:30 a.m. to 10:30 a.m., buffet and menu. Lunch served 11:00 a.m. - 3:30 a.m., burgers, soups and salads, fish, etc. Full vegetarian menu. Dinner served 5:30 - 8:30 p.m. (reservations required) full course meals with entrees such as ribs, pork chops, salmon, etc. Beer & wine served after 12:00 noon, liquor served after 5:30 p.m. Only fine dining inside Bryce Canyon National Park. Seating for 160 people. *Groups and large parties please call ahead. (435) 834-5361
Web Site:http://www.brycecanyonlodge.com




Escalante
Escalante, Utah 84726
Located 50 miles east of Bryce Canyon on Hwy 12.

* Restaurants
TRAILHEAD CAFE
(125 E. Main Street) Seasonal (April 15th-Nov. 1st), (Spring & Summer: 8:00 am - 7:00 pm) (Fall: 8:00 am - 6:00 pm) (closed Tuesdays) Fresh roasted espresso's, smoothies, pastries & breads baked daily, specialty sandwiches, homemade soups & pasta salads. Available to go. Outdoor grill. Seating for 13 people inside & 25 people outside. Groups call ahead for faster service. (435) 826-4714.
E-mail:trailhead@excursions-escalante.com
Web Site:http://excursions-escalante.com

KIVA KOFFEEHOUSE
Hwy 12 at mile marker 73.86, Seasonal (Apr. 1- Oct. 31) Wednesday- Sunday, hours: 8:30 a.m - 4:30 p.m. Serving pastries, soups and sandwiches. Great scenic view of Grand Staircase Escalante National Monument. Call: (435) 826-4550
E-mail:kivakoffee@infowest.com
Web Site:http://www.kivakoffeehouse.com

ESCA-LATTE' COFFEE SHOP & PIZZA PARLOR
(310 W Main), Box 575 Open all year ( 8:00 a.m. - 9:00 p.m.) Serving: pizza, submarine sandwiches, ice cream, gourmet coffee, draft beer, liquor package agency. Seating for 25 people inside and 20 people outside. Call (435) 826-4266.
E-mail:outfitters@color-country.net
Web Site:http://www.aros.net/-slickroc/escout

WILD WEST RETREAT COWBOY COOKOUTS
269 South 200 East For groups only-family dining, dinner, operates seasonally (Apr.-Oct.). For reservations call 866-292-3043 / (435) 826-4849.
E-mail:yahoo@wildwestretreat.com
Web Site:http://www.wildwestretreat.com

BACKDOOR BARBEQUE
325 W. main
(435)826-4967
Pork ribs, Beef Brisket and Smoked Chicken cooked southern style. Carry Out. Operates March-Nov.


  
COWBOY BLUES
(530 W Main St) Open all year ( 7 days a week) (11:00 a.m. - 3:00 p.m. & 5:00 p.m - 10:00 p.m.) No breakfast served. Pizza, hamburgers, steaks, ribs, etc. Full service bar with wine, beer & liquors. Seating for 60 people. *Groups please call ahead. (435) 826-4577.

  
ESCALANTE FROSTY SHOP
(40 E Main St) (435) 826-4488

  
GEORGIE'S CORNER...CAFE' & DELI
(190 West Main St.) (435) 826-4784



  
GOLDEN LOOP CAFE
(39 W Main) Open all year (Summer: Monday - Sunday, 7:00 a.m. - 9:00 p.m.) (Winter: closed Sundays, Monday - Saturday 7:00 a.m. - 5:00 p.m.) Serve full menu, breakfast, lunch & dinner. Home fries & hamburgers, homemade soups & pies. Seating for up to 45 people. ( Groups please call ahead ) (435) 826-4433

  
PROSPECTOR RESTAURANT
(400 W Main) Open all year (Summer: 6:30 a.m. - 10:00 p.m.) (Winter: 8:00 a.m. - 8:00 p.m. * times can vary) full menu breakfast, lunch & dinner, children's menu. Steaks, mexican food, seafood, sandwiches, etc. Seating for up to 85 people, groups call ahead (dining area for groups). Call: (435) 826-4775

  



Hatch
Hatch, Utah 84735
Located 24 miles southwest of Bryce Canyon on US 89.

* Restaurants
BRYCE-ZION MIDWAY RESORT
244 S Hwy 89, (435) 735-4199 / 888-299-3531, Fax: (435) 735-4198

Open all year (Summer: breakfast, lunch & dinner 8:00 a.m. - dark) (Winter: dinner only 5:00 p.m. - 10:00 p.m.). Serving homemade breakfasts, pizza, hamburgers, steak, trout, chicken, homemade pies and beer. Seating for 75 people. Groups call ahead if more than 15 people.
Web Site:http://www.brycezionmidway.com

CACTUS COWBOY RESTAURANT
594 US Hwy 89 (Riverside Resort) 800-824-5651 / (435) 735-4223

Real western hospitality with river view dining. Open year-round. Featuring buffalo burgers, BBQ ribs & homemade peach cobbler.

Full breakfast, lunch & dinner menus including steaks, fish, chicken, pasta, pork chops, homemade soups, stews, chili, pizza & specialty salads. Beer and Wine also served. Daily specials starting at just $3.99. (located adjacent to the Riverside Resort & RV Park). Catering available.

E-mail:info@riversideresort-utah.com
Web Site:http://www.riversideresort-utah.com

CAFE' ADOBE
(16 N Main) (435) 735-4020, Fax: (435)735-4021

Seasonal (March 1 - Nov. 15) (Spring & Summer: 8:00 a.m. - 9:00 p.m.) (Fall: 10:00 a.m. - 7:00 p.m.) Speciality sandwiches, gourmet hamburgers, fresh signature salads. Seating for 35 people inside and 25 people outside. Parties of 15 or more people please call ahead.

  
Mountain Harvest Restaurant
177 S Main, Hwy 89
735-4014
Serving breakfast, lunch and dinner. Ameican style food. Seasonal.

  
NEW BRYCE RESTAURANT
227 N Main, Hwy 89 (435) 735-4265 / (435) 735-4269, Fax: (435) 735-4269

Wireless Internet Cafe'

  



Junction US-89 & U-12
Panguitch, Utah 84759
Located at the junction of Highway 12 and US 89.

* Restaurants
HAROLD'S PLACE
(Hwy 12 at US 89, Red Canyon) Seasonal (March 1 - Nov. 1) (Breakfast: 7:00 a.m. - 11:00 a.m.) (Dinner: 5:00 p.m. - 10:00 p.m.) Harold, a 40-yr. gourmet chef, prepares great food that pleases everyone, menu has fish-beef-pork-chicken-pasta-salads, great deserts, beer. AAA, seating for 86 people. Groups please call ahead if possible. (435) 676-2350, Fax: (435) 676-2810
E-mail:harold@color-country.net
Web Site:http://haroldsplace.net




Panguitch
Panguitch, Utah 84759
Located 24 miles northwest of Bryce Canyon.

* Restaurants
COWBOY'S SMOKEHOUSE BAR-B-Q
(95 N Main) Seasonal (March 15 - October 15). Serving lunch and dinner (11:30 a.m. - 9:00 p.m.) Appetizers, entree salads, steaks, bar-b-que, cobbler, beer. Children's menu available. Seating for 70 people. Groups please call ahead. Group discounts available. *Entertainment on weekends* (435) 676-8030, Fax: (435) 676-8451
E-mail:csh@color-country.net
Web Site:http://cowboyssmokehouse.com

RODEO GROUNDS AT BRONCO BOBBI'S
37 North Main
Rodeo Grounds is a Coffee Bar and Espresso Shop located at Bronco Bobbi's on historic main street in Panguitch. Rodeo Grounds offers Coffee, Hot Chocolate, Daily Fresh Baked Goodies as well as shopping!

E-mail:broncobobbi@gmail.com
Web Site:http://www.broncobobbi.com

HOGI YOGI / TERIYAKI STIX
(95 East Center) Open all year for lunch & dinner. (Summer: 10:00 a.m. - 9:00 p.m.) (Winter: 10:00 a.m. - 8:00 p.m.). Join the fun in creating your own sandwich, frozen yogurt or real fruit smoothie. Healthy teriyaki-style Japanese grill. Seating for 28 people inside and 6 people outside. Group rates available.
Call: (435) 676-2131

Web Site:http://www.hogiyogi.com

FLYING M RESTAURANT
(580 N Main) Open all year. (except Thanksgiving Day, day before Christmas, Christmas Day, day after Christmas, and New Year's Day). (Spring & Summer hours: 7:00 a.m. - 10:00 p.m.) (Winter hours: 7 a.m. - 9 p.m.) Serving a full American menu (check website for menu), beer & wine. Seating for 104 people, banquet room for 80 people. Large groups please call ahead. (435) 676-8008, Fax: (435) 676-8089
E-mail:flyingm@color-country.net

  
APPLE CRATE CAFE'
(445 E Center) Open all year, 24-hrs/day. Serving breakfast all day, lunch, dinner,Mexican, Italian and American style food. Seating up to 35 people. Call: (435) 676-8986.

  
ARBY'S EXPRESS AT CHEVRON C-STORE
(Chevron C-Store, 10 E Center) Open all year. (Summer: serving breakfast, lunch & dinner 7:00 a.m. - 10:00 p.m.) (Winter: serving lunch & dinner 10:00 a.m. - 9:00 p.m.) Specializing in roast beef sandwiches, hot sandwiches, market fresh deli sandwiches, fries, onion rings, shakes, etc. Seating for 43 people. Groups call ahead if possible. *Free drink to senior citizens* (435) 676-2813, Fax: (435) 676-2814
E-mail:wdodds@color-country.net

  
C STOP PIZZA & DELI
(561 E Center) Open all year (closed Sundays). (Summer hours: 10:30 a.m. - 10:00 p.m.) (Winter hours: Mon. - Thurs., 11:00 a.m. - 8:30 p.m.; Fri. & Sat., 11:00 a.m. - 9:00 p.m.). Serving pizzas, sub sandwiches, dinner salads, some fried foods and beverages. Seating for 42 people inside & 12 people outside. Large groups please call ahead. Call: (435) 676-8366

  
COUNTRY CORNER CAFE
(80 N Main) Open all year (7:00 a.m. - 9:00 p.m.). Serving a full American style menu. Seating for up to 90 people. Groups please call ahead. (435) 676-8851

  
HENRIE'S DRIVE-IN
(154 N Main) Seasonal (March 1 - October 31) (Spring & Summer hours: 9:00 a.m. - 10:00 p.m.) (Fall: 10:00 a.m. - 9:00 p.m.) Dinner specials, chubby burgers, hamburger, burritos, corn dogs, cold & hot ham and cheese sandwiches, french fries, chicken, malts, shakes, sundaes, cones, etc. Seating for 22 inside and picnic area outside with seating for 42. Groups please call ahead. (435) 676-2731

  
SUBWAY
(595 N Main) Open all year (Summer: 8:00 a.m. - 10:00 p.m.) (Winter: 9:00 a.m. - 9:00 p.m.). Hot & cold sandwiches, soup (seasonal), chips, smoothies, drinks. Seating for 35 people. Groups please call ahead. (435) 676-8899

  



Panguitch Lake
Panguitch Lake, Utah 84759
Located 20 miles south of Panguitch on Hwy 143.
**OPEN YEAR AROUND** (Ice Fishing-Winter)

* Restaurants
BEAR PAW LAKE VIEW RESORT
(905 S Hwy 143)
Seasonal ( April 15 - Oct. 15). Open 7 days a week from 7:00 a.m. - 9:00 p.m. Full menu, inexpensive children's menu, homemade food, daily specials, daily "Sweet Tooth Time", 2:00 p.m. - 4:00 p.m. Seating for 26 people. Groups please call ahead. (435) 676-2650 or 888-553-8439, Fax: (435) 676-2467
E-mail:bearpaw@color-country.net
Web Site:http://www.BearPawFishingResort.com

DOGGIE DELIGHT
Hwy. 143. Seasonal (May - Oct.) Serving hot dogs, hamburgers, fries, ice cream cones, sundaes, etc. (435) 676-2445

  



Lake Powell/Ticaboo
*Lake Powell / Ticaboo, Utah 84533
Located 11 miles N. of Bullfrog on Hwy 276.

* Restaurants
BULLFROG JUNCTION A&W
(Hwy 276 Milepost 31, Lake Powell) C-Store / A&W / Storage / Rentals/Gas Station/ Boat Services
801.756.0224


  
The Horny Toad Grill
(Hwy 276 Ticaboo) Open all year. Serving a variety of food. Beer available. Seating for 65 people inside and 20 people outside. Groups please call ahead. (435) 788-2434, FAX: (435) 788-2212

  



Tropic
Tropic, Utah 84776
Located 11 miles east of Bryce Canyon on Hwy 12.

* Restaurants
Showdowns Cowboy Kitchen
Located at Bryce Pioneer Village at 80 S. Main Hwy. 12 Dutch oven breakfast/dinner. (Groups call ahead) 800-222-0381 / (435) 679-8546
E-mail:info@bpvillage.com
Web Site:http://bpvillage.com

THE PIZZA PLACE
(21 N. Main & Center) Open all year ( Nov - Feb. open on Thurs., Fri. & Sat. only) (closed some holidays). Summer hours: 7:30 a.m. - 9:30 p.m. serving a full menu. Homestyle breakfasts served until noon. Lunch & dinner menu includes: salads, hot sandwiches, chicken strips, and pizza products. Winter hours: 5:00 p.m. - 8:00 p.m. serving dinner only. Seating for 90 people inside and 90 people outside. Groups please call ahead. (435)679-8888
E-mail:bryce@color-country.net
Web Site:http://www.brycecanyoninn.com

CLARK'S RESTAURANT
141 North Main
Tropic, Utah 84776
435-679-8633/435-679-8383
Indoor & Outdoor Dining-Serving Steak, Seafood, Pasta, Sandwiches, Mexican, Southwestern, Take-out Available, Open Daily (Breakfast-Lunch-Dinner) Serving Beer, Wine, Espresso Drinks & a Variety of Desserts, Free Wireless Internet.
E-mail:bvi@color-country.net
Web Site:http://www.brycevalleyinn.com/restaurant

  
SHOWDOWNS COWBOY KITCHEN
(80 So. Main Hwy. 12 @ Bryce Pioneer Village) Dutch oven breakfast and dinner. (800) 222-0381 or (435) 679-8546